Αποτελέσματα αναζήτησης - "Pork."

Influence of antemortem and slaughtering practices on the pH of pork and chicken meats από Manalo, Monica R., Gabriel, Alonzo A.

Λήψη πλήρους κειμένου

Development of screening method for tetracycline residues in pork (Sus scrofa domesticus) από Toralba, Joanna V., Dusaban, Lance Frederick C., Abana, Karla Keith S., Kwok, Jellian Razzele A.

Λήψη πλήρους κειμένου

Effect of eggshell calcium powder on the physicochemical and textural properties of skinless longganisa από Pablo, Marielle Monique M.

Development of canned Marikina Everlasting (Marikina meat loaf) από Estrada, Judea Mae C.

Pork preparing, curing & cooking all that's possible from a pig από Vickery, Phil, Boddy, Simon

Pig king of the Southern table από Villas, James

Scale and access issues affecting smallholder hog producers in an expanding peri-urban market Southern Luzon, Philippines

Storage stability of vacuum-packed marinated pork isaw από Te, Abigael Louise D.

R & D status and directions (2000 and beyond) swine

Professional charcuterie : sausage making, curing, terrines, and pates / John Kinsella, David T. Harvey από Kinsella, John