Risultati della ricerca

Free radicals in food chemistry, nutrition, and health effects

Available for University of the Philippines Diliman via ACS Publications. Click here to access
Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy

Psychological disturbances in epilepsy

Anopheles project automated malaria detection through processing of erythrocyte images di Manso, Maricon

Amino acid metabolism and therapy in health and nutritional disease

Antioxidants in nutrition, health, and disease di Gutteridge, John M. C.

Antioxidants and exercise di Karlsson, Jan 1940-

Antioxidant status, diet, nutrition and health

Antioxidants in human health and disease

Oxidants, antioxidants, and disease prevention di Langseth, Lilian

Biosimulated binding of phenylaminopyrimidine (PAP) and matlystatin derivatives to two kinases associated with cancer di San Juan, Amor A.