Resultados da pesquisa

Quality characterization of green mung bean (Mg 11 (Kintab) (Vigna radiata (L. Wilczek)) starch-based noodles and its potato (Solanumtuberosum (L.)) starch blend at various stages... Por Felix, Dominic Jhon R.

Quality characterization of green mung bean cultivar Pag-asa 07-Mg 11 (Kintab) (Vigna radiata (L. Wilczek)) starch-based noodles and its corn (Zea mays) starch blend at various sta... Por Mercado, Niño Sandro J.

Characterization of isolated mung bean starch from Green Pag-asa 7-Mg 11 (Kintab) and Yellow Pag-asa 3-Mg 03 (Ginintuan) mung bean Philippine cultivars (Vigna radiata(L.) Wilczek) Por Uy, Abigail Joyce S.

Nanomaterial hurdle technology-based antimicrobial treatment protocol for mung bean sprout production Por Vera, Desiree D.

Effect of time-varying exposure of magnetized water on seed germination and plant growth of Vigna radiata Por Jacildo, Jeanette P., Manaois, Jireh Angelique L., Mayugba, John Vince D.

Obter o texto integral

Process optimization of mung bean (Vigna radiata) starch extraction Por Samaniego, Khris P.

Utility of mung bean powder as an ingredient in a dry mix beverage Por Macaspac, Krissia Lou S.

Protein-rich and cholesterol-free crackers from green mungbean (Phaseolus aureus) Por Nicdao, Bernadette Marie Oloroso

Microbial quality of mung bean (Vigna Radiata, L. Wilczek) sprouts from selected wet markets of Manila City, Philippines Por Villaflor, Edwin James Bacalangco

Microbial quality of mung bean (Vigna radiata, Linn) sprouts from Makati and Taguig, Philippines Por Estrada, Ana Marie Pidlaoan