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Intestinal histology and immune status of semi-anemic piglets fed lactoferrin, meat, or meat extract av Rapisura-Flores, Josephine A., Purchas, Roger W., Thomas, David G., Wilkinson, Brian H.P, Rutherfurd-Markwick, Kay, Morel, Patrick C.H

Hämta fulltext

Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures av Manalo, Monica R.

Advanced technologies for meat processing

Meat hygiene and technology av Bairagi, K.N

Freeze-thaw stability of Philippine pork hotdogs with microwave-stabilized rice bran av Jusay, Mia Karla E.

Chef's guide to charcuterie av Brevery, Jacques

Should we eat meat? evolution and consequences of modern carnivory av Smil, Vaclav

Handbook of meat and meat processing

The art of charcuterie av Kowalski, John 1954-

Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance

Available for University of the Philippines Diliman via SpringerLink. Click here to access