Хайлтын үр дүнгүүд

Үр дүнг сайжруулах
  1. 1

    Food lipids chemistry, nutrition, and biotechnology

    Хэвлэсэн 2017
    Ном
  2. 2

    Lipids biochemistry, biotechnology and health Gurr, Michael I., Harwood, John L., Frayn, K. N., Murphy, Denis J.

    Хэвлэсэн 2016
    Ном
  3. 3

    Advanced nutrition macronutrients, micronutrients, and metabolism Berdanier, Carolyn D., Berdanier, Lynne

    Хэвлэсэн 2015
    Ном
  4. 4

    Laboratory methods in enzymology cell, lipid and carbohydrate

    Хэвлэсэн 2013
    (viewed 15 December 2022)
    Electronic Resource
  5. 5

    Structure and properties of fat crystal networks Marangoni, Alejandro G. 1965-, Wesdorp, Leendert H.

    Хэвлэсэн 2013
    Ном
  6. 6

    Lipid droplets

    Хэвлэсэн 2013
    Available for University of the Philippines System via Science Direct. Also available remotely thru Open Athens:
    Electronic Resource
  7. 7

    Lipid mediators and their metabolism in the brain Farooqui, Akhlaq A.

    Хэвлэсэн 2011
    Electronic Resource
  8. 8

    Lipids and essential oils as antimicrobial agents

    Хэвлэсэн 2011
    Ном
  9. 9
  10. 10

    Comprehensive lipid testing and management Carlson, Lars A.

    Хэвлэсэн 2011
    Available for the University of the Philippines Diliman via SpringerLink. Click here to access
    Electronic Resource