Ngā hua rapu

Food, fermentation and micro-organisms mā Bamforth, Charles W. 1952-, Cook, David J. 1965-

Cadmium-tolerant Delfia sp. from small scale mine tailings sediment in Fidelisan, Sagada, Mountain Province Philippines mā Balloyan, Lemuel Ray Toyoken, Dasalla, Ludwig Michelo Obra, Vidal, Carmelo Deogracias Jr

Whiwhi kuputuhi katoa

Microbial resources from functional existence in nature to applications

Whiwhi kuputuhi katoa

Industrial biotechnology microorganisms

Available for University of the Philippines Diliman College of Engineering via e-Textbook Reserves under Vital Source. Click here to access
Also available remotely for University of the Philippines Diliman College of Engineering. Click here to access thru Remote Access via EZProxy

Advances in microbial physiology

Manual of security sensitive microbes and toxins

Real-time quantitative PCR of Salmonella spp. and Escherichia coli in fresh produce from Korean and Philippine markets mā Dimasupil, Ma. Angela Z.

Microbial biochemistry mā Cohen, G.N

Available for University of the Philippines System via SpringerLink. Click here to access

Living in a microbial world mā Hofkin, Bruce V.

Beneficial microorganisms in multicellular life forms

Available for University of the Philippines Diliman via SpringerLink. Click here to access