Cita APA (7a ed.)

Shen, C., & Zhang, Y. (2022). Introductory microbiology lab skills and techniques in food science. Academic Press, an imprint of Elsevier.

Cita Chicago Style (17a ed.)

Shen, Cangliang, y Yifan Zhang. Introductory Microbiology Lab Skills and Techniques in Food Science. London: Academic Press, an imprint of Elsevier, 2022.

Cita MLA (9a ed.)

Shen, Cangliang, y Yifan Zhang. Introductory Microbiology Lab Skills and Techniques in Food Science. Academic Press, an imprint of Elsevier, 2022.

Precaución: Estas citas no son 100% exactas.